Valentine’s Day Beer Dinner (Brighton)

201 W Main St, Brighton, MI 48116

Whether you’re spending Valentine’s Day with your special someone or treating yourself, join us for a five-course beer dinner at GRB Brighton. Enjoy seasonal brews perfectly paired with chef-crafted dishes made from scratch.

✨ The Menu:

🍲 1st Course: French Onion Soup

Paired with Metallurgist Dark Belgian

Caramelized onions, beef stock, sherry wine, garlic, and croutons, topped with parmesan and chives.

🍅 2nd Course: Caprese Salad

Paired with Blissed Out Buddha NEIPA

Confit cherry tomatoes (olive oil, garlic, oregano, and red pepper flakes), fresh mozzarella, basil, balsamic reduction, and arugula with salt and pepper.

🍤 3rd Course: Grilled Shrimp and Polenta

Paired with Blanc Stare Witbier

Garlic-marinated shrimp, creamy polenta with heavy cream, goat cheese, smoked gouda, and rosemary. Served with green beans, pickled cucumber and red onion, and a sprinkle of goat cheese and parsley.

🥩 4th Course: New York Strip with Garlic Potato Puree and Fried Brussel Sprouts

Paired with Radiant Crown IPA

Seared New York strip with garlic and herb compound butter, creamy mashed potatoes, and crispy brussel sprouts topped with balsamic glaze and pickled cherries.

🍰 5th Course: Goat Cheese Cheesecake

Paired with Superfruit Stunner Guava Kettle Sour

Rich and tangy cheesecake to finish the evening.

🍻 Seating is limited—grab your spot now!

🎟 Tickets: $90 per person (includes gratuity)